The restaurant is trying to burnish its image in an bid to draw younger revelers, who may dismiss the chain as a place where their parents ordered potato skins in the 1980s.
via NYT > Media http://ift.tt/1nrDYjI
via WordPress http://ift.tt/1gR6L34
via All Business Is Good Business http://ift.tt/1glTj6A
via WordPress http://ift.tt/1lSGezE
0 comments:
Post a Comment